<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Pan Seared Flounder with Fried Rosemary and Garlic	</title>
	<atom:link href="https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/feed" rel="self" type="application/rss+xml" />
	<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
	<lastBuildDate>Sun, 15 Jan 2023 11:22:35 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.1</generator>
	<item>
		<title>
		By: Euromillones		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-431930</link>

		<dc:creator><![CDATA[Euromillones]]></dc:creator>
		<pubDate>Sun, 15 Jan 2023 11:22:35 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-431930</guid>

					<description><![CDATA[We love this recipe. Thanks for sharing and regards.]]></description>
			<content:encoded><![CDATA[<p>We love this recipe. Thanks for sharing and regards.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: 30 Best Flounder Recipes - Table for Seven		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-431606</link>

		<dc:creator><![CDATA[30 Best Flounder Recipes - Table for Seven]]></dc:creator>
		<pubDate>Wed, 14 Dec 2022 12:43:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-431606</guid>

					<description><![CDATA[[&#8230;] 12. Pan Seared Flounder with Fried Rosemary and Garlic [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 12. Pan Seared Flounder with Fried Rosemary and Garlic [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: maq		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-421676</link>

		<dc:creator><![CDATA[maq]]></dc:creator>
		<pubDate>Thu, 17 Jun 2021 03:57:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-421676</guid>

					<description><![CDATA[Amazing Rdecipe. I love it as I already taste it at my home...]]></description>
			<content:encoded><![CDATA[<p>Amazing Rdecipe. I love it as I already taste it at my home&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: MID		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-421401</link>

		<dc:creator><![CDATA[MID]]></dc:creator>
		<pubDate>Wed, 09 Jun 2021 21:44:52 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-421401</guid>

					<description><![CDATA[I didnt have the rosemary but i made it anyway, it was delicious. i love the simple ingredients and fast to cook it. Loved it, thanks!]]></description>
			<content:encoded><![CDATA[<p>I didnt have the rosemary but i made it anyway, it was delicious. i love the simple ingredients and fast to cook it. Loved it, thanks!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: maq malik		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-419335</link>

		<dc:creator><![CDATA[maq malik]]></dc:creator>
		<pubDate>Mon, 29 Mar 2021 19:18:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-419335</guid>

					<description><![CDATA[Thank you for sharing very spicy and delicious recipes. I already tried it. amazing...]]></description>
			<content:encoded><![CDATA[<p>Thank you for sharing very spicy and delicious recipes. I already tried it. amazing&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: KRP		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-416670</link>

		<dc:creator><![CDATA[KRP]]></dc:creator>
		<pubDate>Thu, 06 Aug 2020 15:18:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-416670</guid>

					<description><![CDATA[This recipe is easy and delicious! Thanks for sharing and the photos look great,]]></description>
			<content:encoded><![CDATA[<p>This recipe is easy and delicious! Thanks for sharing and the photos look great,</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Williams		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-408829</link>

		<dc:creator><![CDATA[Williams]]></dc:creator>
		<pubDate>Fri, 01 Nov 2019 16:44:43 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-408829</guid>

					<description><![CDATA[Pan-Seared Flounder with Fried Rosemary &#038; Garlic is great! To be honest, I&#039;m not good at cooking but I like them, they give me joy and excitement every time I finish the dishes, which is a great thing. With your recipe, just need to follow the instructions and the rest is simple, thank you for sharing them.]]></description>
			<content:encoded><![CDATA[<p>Pan-Seared Flounder with Fried Rosemary &amp; Garlic is great! To be honest, I&#8217;m not good at cooking but I like them, they give me joy and excitement every time I finish the dishes, which is a great thing. With your recipe, just need to follow the instructions and the rest is simple, thank you for sharing them.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kathryn		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-390054</link>

		<dc:creator><![CDATA[Kathryn]]></dc:creator>
		<pubDate>Tue, 07 Nov 2017 00:09:01 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-390054</guid>

					<description><![CDATA[This was amazing and I don&#039;t eat fish.  The rosemary carmilazed, I added toasted Almont slivers per one review, great flavors.  Making this again this week, most worthy.]]></description>
			<content:encoded><![CDATA[<p>This was amazing and I don&#8217;t eat fish.  The rosemary carmilazed, I added toasted Almont slivers per one review, great flavors.  Making this again this week, most worthy.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Ellen		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-386811</link>

		<dc:creator><![CDATA[Ellen]]></dc:creator>
		<pubDate>Mon, 14 Aug 2017 22:24:31 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-386811</guid>

					<description><![CDATA[Delicious!  We tried it tonight with garlic butter instead of garlic and served it with perogies and green beans.  The kids gobbled it up!]]></description>
			<content:encoded><![CDATA[<p>Delicious!  We tried it tonight with garlic butter instead of garlic and served it with perogies and green beans.  The kids gobbled it up!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Chris Linder		</title>
		<link>https://icancookthat.org/2011/11/pan-seared-flounder-with-fried-rosemary-garlic.html/comment-page-1#comment-376488</link>

		<dc:creator><![CDATA[Chris Linder]]></dc:creator>
		<pubDate>Mon, 17 Oct 2016 12:41:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=168#comment-376488</guid>

					<description><![CDATA[Cooked this last night with a flounder I caught. Very good and I loved the crunchy Rosemary. Time to go back and catch more flounder.]]></description>
			<content:encoded><![CDATA[<p>Cooked this last night with a flounder I caught. Very good and I loved the crunchy Rosemary. Time to go back and catch more flounder.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
