https://icancookthat.org/2011/07/quinoa-salad-with-parsley-or-tabbouleh.html learning the ins and outs of cooking and baking, one recipe at a time Mon, 16 Nov 2015 14:00:01 +0000 hourly 1 https://wordpress.org/?v=6.9.1 https://icancookthat.org/2011/07/quinoa-salad-with-parsley-or-tabbouleh.html/comment-page-1#comment-300 Thu, 04 Aug 2011 09:12:07 +0000 https://www.icancookthat.org/?p=238#comment-300 The chicken broth adds a meaty taste to the quinoa salad.

]]> https://icancookthat.org/2011/07/quinoa-salad-with-parsley-or-tabbouleh.html/comment-page-1#comment-267 Wed, 27 Jul 2011 03:22:14 +0000 https://www.icancookthat.org/?p=238#comment-267 I dunno…I usually ski tabbouleh because – while I love herbs – it’s a little heavy with herbs. This looks delicious!

]]> https://icancookthat.org/2011/07/quinoa-salad-with-parsley-or-tabbouleh.html/comment-page-1#comment-266 Tue, 26 Jul 2011 23:52:31 +0000 https://www.icancookthat.org/?p=238#comment-266 I always order tabbouleh at mediterranean restaurants. Your take on it looks fabulous!

]]> https://icancookthat.org/2011/07/quinoa-salad-with-parsley-or-tabbouleh.html/comment-page-1#comment-265 Tue, 26 Jul 2011 23:26:05 +0000 https://www.icancookthat.org/?p=238#comment-265 Knock off or not, sounds great! Looks so pretty with all the veggies in there as well!

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