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	Comments on: Rhubarb Crisp	</title>
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	<link>https://icancookthat.org/2011/05/rhubarb-crisp.html</link>
	<description>learning the ins and outs of cooking and baking, one recipe at a time</description>
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		<title>
		By: Tina		</title>
		<link>https://icancookthat.org/2011/05/rhubarb-crisp.html/comment-page-1#comment-105</link>

		<dc:creator><![CDATA[Tina]]></dc:creator>
		<pubDate>Mon, 27 Jun 2011 12:24:06 +0000</pubDate>
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					<description><![CDATA[Crisps really rate in my book and this looks perfect! Simply delicious pictures.  Thanks for sharing.]]></description>
			<content:encoded><![CDATA[<p>Crisps really rate in my book and this looks perfect! Simply delicious pictures.  Thanks for sharing.</p>
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		<title>
		By: Ann		</title>
		<link>https://icancookthat.org/2011/05/rhubarb-crisp.html/comment-page-1#comment-103</link>

		<dc:creator><![CDATA[Ann]]></dc:creator>
		<pubDate>Mon, 27 Jun 2011 02:34:08 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=303#comment-103</guid>

					<description><![CDATA[It looks delicious!  Your top photo is beautiful!]]></description>
			<content:encoded><![CDATA[<p>It looks delicious!  Your top photo is beautiful!</p>
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		<title>
		By: jen @ one curly fry		</title>
		<link>https://icancookthat.org/2011/05/rhubarb-crisp.html/comment-page-1#comment-31</link>

		<dc:creator><![CDATA[jen @ one curly fry]]></dc:creator>
		<pubDate>Mon, 16 May 2011 17:13:04 +0000</pubDate>
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					<description><![CDATA[We belong to the same CSA :) &lt;br /&gt;&lt;br /&gt;I got rhubarb as well and made something with it but I wasn&#039;t a fan. &lt;br /&gt;&lt;br /&gt;Glad you enjoyed yours!]]></description>
			<content:encoded><![CDATA[<p>We belong to the same CSA 🙂 </p>
<p>I got rhubarb as well and made something with it but I wasn&#8217;t a fan. </p>
<p>Glad you enjoyed yours!</p>
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		<title>
		By: Kelly		</title>
		<link>https://icancookthat.org/2011/05/rhubarb-crisp.html/comment-page-1#comment-24</link>

		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate>Mon, 09 May 2011 00:59:48 +0000</pubDate>
		<guid isPermaLink="false">https://www.icancookthat.org/?p=303#comment-24</guid>

					<description><![CDATA[Mmm this looks delicious Kaitlin!  Just wanted to let you know I passed the versatile blogger award on to you, come check out my page and feel free to pass it on to others! :)&lt;br /&gt;https://cookskinny.blogspot.com/2011/05/gold-cup-and-blog-award.html]]></description>
			<content:encoded><![CDATA[<p>Mmm this looks delicious Kaitlin!  Just wanted to let you know I passed the versatile blogger award on to you, come check out my page and feel free to pass it on to others! 🙂<br /><a href="https://cookskinny.blogspot.com/2011/05/gold-cup-and-blog-award.html" rel="nofollow ugc">https://cookskinny.blogspot.com/2011/05/gold-cup-and-blog-award.html</a></p>
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